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Results 1 to 25 of 2284

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Dihydrocinnamic acids in Pteridium aquilinumMENDEZ, J.Food chemistry. 2005, Vol 93, Num 2, pp 251-252, issn 0308-8146, 2 p.Article

Effect of propionic and methylmalonic acids on the high molecular weight neurofilament subunit (NF-H) in rat cerebral cortexVIVIAN, L; DALL BELLO PESSUTTO, F; VIEIRA DE ALMEIDA, L. M et al.Neurochemical research. 2002, Vol 27, Num 12, pp 1691-1697, issn 0364-3190, 7 p.Article

Autolysis of propionibacteria : Detection of autolytic enzymes by renaturing SDS-PAGE and additional buffer studiesØSTLIE, Hilde M; VEGARUD, Gerd; LANGSRUD, Thor et al.International journal of food microbiology. 2007, Vol 117, Num 2, pp 167-174, issn 0168-1605, 8 p.Article

Synthesis, absolute configuration and biological activities of both enantiomers of 2-(5,7-dichloro-3-indolyl)propionic acid: A novel dichloroindole auxin and antiauxinKATAYAMA, Masato; KATO, Yasuhito; MARUMO, Shingo et al.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 6, pp 1287-1292, issn 0916-8451, 6 p.Article

Study on Ni/C catalysts for vapor phase carbonylation of ethanolQING ZHANG; HUIFANG WANG; GUOSONG SUN et al.Journal of natural gas chemistry. 2008, Vol 17, Num 4, pp 355-358, issn 1003-9953, 4 p.Article

Binodal curves and tie line data of the water―propionic acid―iso-butyl acetate at T=(298.2, 308.2, 318.2, and 328.2) KGHANADZADEH, H; CHANADZADEH, A; MOEIN, M et al.Thermochimica acta. 2012, Vol 540, pp 116-122, issn 0040-6031, 7 p.Article

Enzymatic preparation of D- and L-lactic acid from racemic 2-chloropropionic acid = Préparation enzymatique d'acide D- et L-lactique à partir d'acide chloro-2-propionique racémiqueMOTOSUGI, K; ESAKI, N; SODA, K et al.Biotechnology and bioengineering. 1984, Vol 26, Num 7, pp 805-806, issn 0006-3592Article

PRESERVATION OF MOIST HAY WITH PROPIONIC ACID.NASH MJ; EASSON DL.1977; J. STOR. PROD. RES.; G.B.; DA. 1977; VOL. 13; NO 2; PP. 65-75; BIBL. 14 REF.Article

PRESERVATION OF MOIST HAY IN MINIATURE BALES TREATED WITH PROPIONIC ACID.EASSON DL; NASH MJ.1978; J. STOR. PROD. RES.; G.B.; DA. 1978; VOL. 14; NO 1; PP. 25-33; BIBL. 16 REF.Article

Sorption of chlorophenoxy propionic acids by organoclay complexesLIAO, Chiu-Jung; CHEN, Chou-Pin; WANG, Ming-Kuang et al.Environmental toxicology. 2006, Vol 21, Num 1, pp 71-79, issn 1520-4081, 9 p.Article

Isoleucine synthesis by Clostridium sporogenes from propionate or α-methylbutyrateMONTICELLO, D. J; HADIOETOMO, R. S; COSTILOW, R. N et al.Journal of general microbiology. 1984, Vol 130, Num 2, pp 309-318, issn 0022-1287Article

Cyclopiazonic acid production by submerged cultures of Penicillium and Aspergillus strainsHERMANSEN, K; FRISVAD, J. C; EMBORG, C et al.FEMS microbiology letters. 1984, Vol 21, Num 2, pp 253-261, issn 0378-1097Article

Effect of propionic acid on aflatoxin levels of stored Georgia 1981 dent corn samples = Effet de l'acide propionique sur les teneurs en aflatoxine d'échantillons de maïs stockés en GéorgieSHOTWELL, O. L; BENNET, G. A; KWOLEK, W. F et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 3, pp 526-528, issn 0003-021XArticle

Hyperamylasemia/Hyperlipasemia in a Child With Propionic AcidemiaGILMORE, Aprile; BOCK, Hans-Georg; NOWICKI, Michael et al.American journal of medical genetics. Part A. 2008, Vol 146, Num 23, pp 3090-3091, issn 1552-4825, 2 p.Article

The effect of malate on proprionate mitochondrial toxicityMATSUISHI, T; STUMPF, D. A; CHRISLIP, K et al.Biochemical medicine and metabolic biology. 1991, Vol 46, Num 2, pp 177-184, issn 0885-4505Article

Preservation of West African soft cheese by chemical treatment = Conservation, par traitement chimique, de fromage à pâte molle produit en Afrique occidentaleAWORH, O. C; EGOUNLETY, M.Journal of dairy research. 1985, Vol 52, Num 1, pp 189-195, issn 0022-0299Article

Detection and gas-chromatographic determination of propionic acid added as a preservative to corn = Détection et dosage, par chromatographie gazeuse, de l'acide propionique additionné, en tant qu'agent de conservation, au maïsLAMKIN, W. M; LUGINSLAND, N. D; POMERANZ, Y et al.Cereal chemistry. 1985, Vol 62, Num 1, pp 6-11, issn 0009-0352Conference Paper

Monensin does not increase yields of propionic acid fermentationsKASPAR, C. W; HARTMAN, P. A; ALLISON, M. J et al.Biotechnology letters. 1985, Vol 7, Num 10, pp 779-781, issn 0141-5492Article

The effects of two ammonium propionate formulations on growth in vitro of Aspergillus species isolated from hay = Effets de deux formulations à base de propionate d'ammonium sur la croissance in vitro des souches d'Aspergillus isolées du foinMAGAN, N; LACEY, J.Journal of applied bacteriology. 1986, Vol 60, Num 3, pp 221-225, issn 0021-8847Article

Biodiversity, dynamics, and characteristics of Propionibacterium freudenreichii in Swiss Emmentaler PDO cheeseTURGAY, Meral; IRMLER, Stefan; ISOLINI, Dino et al.Dairy science & technology. 2011, Vol 91, Num 4, pp 471-489, issn 1958-5586, 19 p.Article

(liquid + liquid) equilibria of (water + propionic acid + cyclohexanone) at several temperaturesCEHRELI, Süheyla; TATLI, Besir; BAGMAN, Pelin et al.Journal of chemical thermodynamics. 2005, Vol 37, Num 12, pp 1288-1293, issn 0021-9614, 6 p.Article

Digestibility and palatability of dog foods containing different moisture levels, and the inclusion of a mould inhibitorMARCON DE BRITO, Cleusa Bernardete; PORTELLA FELIX, Ananda; MORETO DE JESUS, Rogério et al.Animal feed science and technology. 2010, Vol 159, Num 3-4, pp 150-155, issn 0377-8401, 6 p.Article

Optimization and scale-up of propionic acid production by propionic acid-tolerant Propionibacterium acidipropionici with glycerol as the carbon sourceYUNFENG ZHU; JIANGHUA LI; MING TAN et al.Bioresource technology. 2010, Vol 101, Num 22, pp 8902-8906, issn 0960-8524, 5 p.Article

Prevention by L-carnitine of DNA damage induced by propionic and L-methylmalonic acids in human peripheral leukocytes in vitroRIBAS, Graziela S; MANFREDINI, Vanusa; DE MARCO, Maria Gilda et al.Mutation research. Genetic toxicology and environmental mutagenesis (Print). 2010, Vol 702, Num 1, pp 123-128, issn 1383-5718, 6 p.Article

The effect of propionic to acetic acid ratio on anaerobic-aerobic (low dissolved oxygen) biological phosphorus and nitrogen removalHONGJING LI; YINGUANG CHEN; GUOWEI GU et al.Bioresource technology. 2008, Vol 99, Num 10, pp 4400-4407, issn 0960-8524, 8 p.Article

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